Weekend Lunchies

Grilled Romaine with House-Made Drwessing, Parmesan, and Garlic Herb Croutons

Avocado Spread on Crostinis with Tomatoes, Artichokes, Sunflower Seeds, Feta Cheese, Local Greens, Balsamic Reductino, Topped with Fried Egg

Fresh Mozzarella, Roasted Herb Tomatoes and Basil, Over Local Mixed Greens with Balsamic Reduction

Local Mixed Greens with Candied Walnuts, Blue Cheese Crumbles, Fresh Local Fruits, Tossed in House-Made Strawberry Vinaigrette

1/4 Wedge Iceberg Lettuce with Diced Tomatoes, Red Onions, Bacon, Blue Cheese, Drizzled with Creamy House Vinaigrette

Local Mixed Greens, Cucumbers, Cherry Tomatoes, Red Onions, and Artichoke Hearts, Tossed in Creamy House Vinaigrette

1/2 Pound Beef and Cheddar Burger on a Toasted Brioche Bun, Topped with Deluxe Sauce and LTOP

Stout-Braised Kalua Pork on a Toasted Brioche Bun, Topped with Crisp Cabbage Slaw, Pickles, Chipotle Aioli and Frizzled Onions

Grilled 1/2 Pound Burger on White Rice, Topped with a Caramelized Onion-Pork Gravy and Two Sunny-Side Eggs. Sub Kalua Pork, No Charge